Spring Has Sprung

Next class held:
June 11, 2007
6:30 pm to 9:00 pm

Menu:

• Marinated Parmesan with Crostini
• Chilled Cantaloupe Soup
• Field Greens with Grapes, Snow Peas and Feta
• Salmon, Crab and Asparagus Wellington with Lemon-Dill Veloute Sauce
• Grilled Pepper Medley
• Raspberry Truffles and Strawberries with Mascarpone

Classes include:

• Demonstration of all menu items.
• Recipes, including sources for ingredients.
• Students will be seated and served all menu items.
• Adults (21 years and older) will be offered two glasses of complimentary wine
• Coffee, tea and water will be available.
• $60 fee per student / limited to eight students.
  
  

All classes held at Noni’s Cucina, 5120 Francesca Street,
Elk Grove, CA 95758

For reservations call:
Jan Rossi
916.393.4616
jerossi@sbcglobal.net

In order to secure you reservation, all classes MUST be paid within 3 days after making your reservation. You may transfer your registration to a substitute or cancel up to seven (7) days in advance of the class for a full refund.